master's thesis
Development of an indigenous gastronomic offer using the Rural Development Program

Elizabeta Huzanić (2018)
University of Zagreb
Faculty of Agriculture
Department of Management and Rural Entrepreneurship
Cite this document

Huzanić, E. (2018). Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:823617

Huzanić, Elizabeta. "Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:823617

Huzanić, Elizabeta. "Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:823617

Huzanić, E. (2018). 'Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 17 September 2019, https://urn.nsk.hr/urn:nbn:hr:204:823617

Huzanić E. Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2018 [cited 2019 September 17] Available at: https://urn.nsk.hr/urn:nbn:hr:204:823617

E. Huzanić, "Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:204:823617