Mehanizmi bakterijske rezistencije i tolerancije na antibiotike
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. urn:nbn:hr:159:755893
Perić, Ana Marija
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biology and Microbial Genetics
Cite this document
Perić, A. M. (2017). Mehanizmi bakterijske rezistencije i tolerancije na antibiotike (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:755893
Perić, Ana Marija. "Mehanizmi bakterijske rezistencije i tolerancije na antibiotike." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:755893
Perić, Ana Marija. "Mehanizmi bakterijske rezistencije i tolerancije na antibiotike." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:755893
Perić, A. M. (2017). 'Mehanizmi bakterijske rezistencije i tolerancije na antibiotike', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 03 February 2025, https://urn.nsk.hr/urn:nbn:hr:159:755893
Perić AM. Mehanizmi bakterijske rezistencije i tolerancije na antibiotike [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2025 February 03] Available at: https://urn.nsk.hr/urn:nbn:hr:159:755893
A. M. Perić, "Mehanizmi bakterijske rezistencije i tolerancije na antibiotike", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:755893