Biorafinerijski pristup korištenju otpadne trave za proizvodnju biokemikalija
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:408959
Kolakušić, Antonio
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Kolakušić, A. (2021). Biorafinerijski pristup korištenju otpadne trave za proizvodnju biokemikalija (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:408959
Kolakušić, Antonio. "Biorafinerijski pristup korištenju otpadne trave za proizvodnju biokemikalija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:408959
Kolakušić, Antonio. "Biorafinerijski pristup korištenju otpadne trave za proizvodnju biokemikalija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:408959
Kolakušić, A. (2021). 'Biorafinerijski pristup korištenju otpadne trave za proizvodnju biokemikalija', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 17 June 2024, https://urn.nsk.hr/urn:nbn:hr:159:408959
Kolakušić A. Biorafinerijski pristup korištenju otpadne trave za proizvodnju biokemikalija [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 June 17] Available at: https://urn.nsk.hr/urn:nbn:hr:159:408959
A. Kolakušić, "Biorafinerijski pristup korištenju otpadne trave za proizvodnju biokemikalija", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:408959